Fried Macaroni

• 2.5 cups of macaroni (boiled with a few drops of olive oil and a pinch of salt)



• 1 shallot



• 1 teaspoon of olive oil



• 5 garlic



• 50g of slice pork



• 1teaspoon of oyster sauce



• 1 pinch of pepper



• 2 teaspoon of cream cheese



• 2 leaves of lettuce

1. Saute shallot and garlic. Add in pork slices.



2. Add in macaroni once the pork is cooked.



3. Stir in oyster sauce, pepper and cream cheese.



4. Served the macaroni on the lettuce.

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