Yaki Onigiri

Got the recipe from http://momofukufor2.com/2010/01/yaki-onigiri-recipe/

Ingredients
cooked Japanese rice (i dont have stock of this, I used bario rice)
water
soy sauce
oil

Directions
1. Shaped hot rice into desired onigiri shapes.
2. Grill in a lightly oiled medium-low pan until all sides form a crispy crust.
3. Brush all sides with soy sauce and re-fry all sides.

Baby's First Solid - Rice Cereal

Ingredients:

• Water 1 cup
• Rice 1/4 cup (can prepare extra for next cooking) - I use Bario rice

Preparations:

• Wash rice and then pan fry till dry.
• Blend in the blender till powdery or as fine as possible.
• If you are using pressure cooker, mix 1/4cup of rice powder with 1 cup of water and cook for 2mins. But if you are cooking it manually, boil the water, add in the rice and simmer till rice is cook.
• If the mixture is not smooth enough, blend again in food processor.

Can be stored in freezer for no more than 72hours....