Monday, April 2, 2007

Soy Burger



  • 500g of soya (soaked, blend, and juiced)

  • 2 teaspoon of salt

  • 1/2 teaspoon of pepper

  • 1 table spoon of corn starch

  • 1 teaspoon of sugar

  • 1 egg

  • (add some mixed vege if u like)

  • Oil for frying


  1. Mixed everything together till it mix well.

  2. Shaped them to pieces (any shape you like).

  3. Heat up the oil on the pan and fry the soy till golden brown.

  4. Dish out and serve.
Soya Burger @ Group Recipes

3 comments:

Anonymous said...

The food looks good...

knitphomaniac said...

nice recipe :)

My recipe for veggie burgers is similar to yours, although I use tofu instead of soya, and I also add some shredded carrots and garlic... and mine are baked instead of fried on a baking pan with some sesame seed oil.

Yvonne said...

Tofu is too soft and I did that middle of the night, so too lazy to add any stuff to it. But will try your recommendation when I'm free and have the ingredients.