Without flash
- 1 packet of vegetarian pork rib
- 2 teaspoon of salted preserved beans
- 2 tablespoon of oil
- a dash of pepper
- Fry the vegetarian pork rib with the oil till fragrant or for about 7mins.
- Add in the salted preserved beans and fry for a min. Add in the pepper, dish and served.
- Decorate parsley.
Vegetarian Pork Rib @ Group Recipes
No comments:
Post a Comment