Salmon Fried Egg

• 3 teaspoon of olive oil


• 1/2 can of salmon spread (with mayoinase)


• 4 eggs


• 1 piece of chopped shallot


• 1 piece of chopped garlic


• Salt, pepper and fish sauce (1 teaspoon)

1. Beat eggs with salt, pepper and fish sauce.


2. Saute shallot in the pan for 1/2min and add in garlic. Fried till golden.


3. Pour in the egg mixture. Leave it for 1 minute at medium heat.


4. Add in the salmon and stir the egg mixture.


5. Dish out after 1 min.

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