Friday, August 29, 2008

Cup Cakes

Finally got back my blender today, so get to make cupcake that I had wanted to make a while back... chocolate chip cup cakes.... only tested the small one, crispy at the top...




Sunday, August 24, 2008

Zaika, The Northern Indian Cuisine

Went to Zaika for dinner again last Sat for a fellow friend's farewell (she is going back to KL for good).

This time, I have my phone with me, so managed to snap some pics, but having problem loading the deco... only some of the food (after we ate part of it... hehehe).
























Monday, August 18, 2008

Chocolate Tong Yuen





In the mood for some tong yuen... so made some chocolate tong yuen, served in red bean soup... yum yum

Dry Curry Okra and Drop Egg Potato Soup with Fish Cake





Tonight's dinner...

Sunday, August 17, 2008

Mee Huen Kueh

Feel like eating mee huen kueh yesterday so boil some ikan bilis soup, top it up with fish cake and fish ball....



Had mine served with some dried chilli...


Pork Chop Dinner & Bitter Gourd Soup



Water Gourd Steam Soup


A colleague gave us one piece of gourd (found in the internet that it is known as water gourd or dried gourd or long gourd, chinese called it wu lou) which I was not sure what to do with it... and since he proposed that I make steam soup with it, I tried it out today....


Cut the top away, scooped the content out and add in part of the content back (cut to cube), 2 pieces of pork rib, 2 pieces of carrot cube, one dried scallop, 1 sweet date and a handful of wolfberry. No salt is added...


Steam double boil style for 1hr at low fire... yummmy.