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Wednesday, June 19, 2013

Home Made Crackers

Gotten this recipe from http://www.passionatehomemaking.com/2010/05/homemade-crackers.html and done a little adjustment coz I was just too lazy to wait till the next day, so the soaking process was reduced to 3hrs instead... hehehe... not sure if that affects the nutrition or taste or not.



Ingredients:
  • 3.5 self raising whole wheat flour
  • 1 cup yogurt with 1 tbsp apple cider vinegar
  • 1/4 cup of coconut oil (melted)
  • 1/4 cup of butter (melted)
  • 1 tsp salt
Methods:
  1. Mix the flour with the yogurt and apple cider vinegar. Leave it aside, covered in a piece of cloth for about 3 hours.
  2. Add in the rest of the ingredients and knead till it forms proper dough.
  3. Roll it out and cut to the shapes you like. Line it on the baking tray of the air fryer (180c), bake for 3mins. The first batch was 5mins coz the airfryer is still cold and needs to heat up.



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